The Frazzled Cook

Golden turmeric and ginger chickpea broth

Food to feed a cold

Oct 16 • 

Heather Taylor

6

A batch of miso tomato lentils, and two easy dinners

Baked kale gnocchi and a weeknight chilli

Oct 4 • 

Heather Taylor

7

September 2025

Peanut butter noodles with crunchy tofu

A quick dinner for a fraught week

Sep 20 • 

Heather Taylor

10

1

Two quick pasta dinner ideas

No-cook tuna pasta + 10-minute tortellini broth

Sep 6 • 

Heather Taylor

16

August 2025

Haddock with tomato and olive salsa and crispy new potatoes

+ where to eat in Deal

Aug 20 • 

Heather Taylor

5

2

A pack of puff pastry, two ideas

Slow-roasted tomato anchovy tart + mozzarella pesto swirls

Aug 11 • 

Heather Taylor

9

Hot maple halloumi tacos

Making this on repeat

Aug 4 • 

Heather Taylor

7

4

July 2025

10 things to eat this summer

+ a summer kitchen playlist

Jul 20 • 

Heather Taylor

9

1

Two healthy-ish hot-weather dinner ideas

Smoked salmon sushi bowls and sticky sesame prawn noodle salad

Jul 12 • 

Heather Taylor

9

Green carbonara

+ some thoughts on not having the Best Summer Ever

Jul 2 • 

Heather Taylor

7

6

June 2025

Five things to eat when it’s too hot to cook

Low-fuss ideas to get you through the heatwave

Jun 20 • 

Heather Taylor

10

1

Easy cauliflower and paneer curry

A weeknight-friendly veggie curry

Jun 16 • 

Heather Taylor

7

3